The finest ceremonial-grade matcha and handcrafted accessories – from farm to cup.

Sip into Serenity. Elevate Your Ritual with Premium Matcha.

The Matcha You Deserve

At Matchamanoir, we bring you authentic Japanese matcha, directly sourced from small family-owned farms in Uji and Nishio – the birthplaces of matcha culture. Whether you're a daily drinker or new to the ritual, our matcha is packed with antioxidants, calm energy, and flavor that's second to none.

Pure & Organic

No additives. Just clean, sustainably grown matcha.

Boosts Focus

Whether you're a first-timer or a tea master, our products fit your lifestyle.

Fast Delivery

Delivered quickly and safely, right to your door.

Fresh Harvest

Handpicked and stone-ground in small batches.

Our Latest Products

Our Matcha

Carefully grown on family-run farms in Kyoto, Japan—home to the world’s finest ceremonial matcha.

Ceremonial-grade matcha is made from the youngest, most tender tea leaves, stone-ground into a fine powder. Our matcha comes from expert growers in Uji and Nishio, ensuring vibrant color, smooth taste, and high L-theanine content for calm energy.

Yes! Our matcha is certified organic and grown without pesticides or synthetic fertilizers. We source it sustainably from small, family-owned farms in Japan.

Keep your matcha in an airtight container in a cool, dry place—away from light, heat, and moisture. For best freshness, refrigerate after opening and use within 30–60 days.

Ceremonial matcha is smoother, sweeter, and meant to be enjoyed on its own with water. Culinary matcha has a bolder flavor and is ideal for lattes, baking, or smoothies.

Absolutely! Matcha is rich in antioxidants and offers a calm energy boost. Many of our customers enjoy it daily as part of their wellness routine.

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